Fried the right way - NO SEED OILS! Breaded with non-glyphosate flours and clean starches. And tossed in fresh herbs and spices with first grade quality sea salt. Non-processed beef tallow makes all the difference. And imagine if one of our great fried chicken concepts (who just might be here trying their recipes with a Time Machine Twist) were to offer this kind of goodness up, lets say for take out locally? Would you be a customer? Who knows… but if you love the way this turns out, and you think you might frequent a joint that fries their chicken this way, you just might say something to the chef. If you know you can trust that the food is clean, and he/she knows that they can count on you as a recurring customer who is willing to spend a little more for the right kind of food that your body knows how to process… well, then we just might have a Time Machine match made in heaven!